Description

"Extra Virgin Olive Oil with Green Pepper - 60ml. Olive oil from the Alentejo region, which is extracted from the olive varieties Cobrança and Galega. It is combined with this oil, a condiment - green pepper, mild aroma and a pleasant and fresh pungency, which has a not too spicy flavor. Extra Virgin Olive Oil with Chili - 60ml . Olive oil from the Alentejo region, which is extracted from the olive varieties Cobrança and Galega. It is combined with this oil, a condiment - the chilli, produced in organic way in the North region, which has a spicy and explosive flavor in the mouth. Extra Virgin Olive Oil with Black Pepper - 60ml : Curiosities: Olive oil from the Alentejo region, which is extracted from the olive varieties Cobrança and Galega. It is combined with this oil, a condiment - the black pepper, of delicate fragrance, fruity and pungent, hot and spicy flavor that lingers in the aftertaste."

Suggestions

Ideal as an aperitif - Cracker tasting, fresh rye bread, whole grain bread, cereal bread, carob bread, sunflower bread. Ideal for seasoning fresh gourmet salads, vegan salads, chicken salads.

Details

• " EXTRA VIRGIN OLIVE OIL WITH GREEN PEPPER. Ingredients: extra virgin olive oil (99%) et green pepper (1%). Max. Acidity: 0.2% Varieties: Cobrançosa et Galega. Cold extracted. Origin: Portugal EXTRA VIRGIN OLIVE OIL WITH CHILI Ingredients: extra virgin olive oil (95.8%), dried chilli (4.2%) Max. Acidity: 0.2% Varieties: Cobrançosa et Galega. Cold extracted. Origin: Portugal Extra Virgin Olive Oil with Black Pepper : . Ingredients: extra virgin olive oil (99%) et black pepper (1%). Max. Acidity: 0.2% Varieties: Cobrançosa et Galega. Cold extracted. Origin: Portugal"

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