The fig's sweet fruit that’s delightful and has a consistent pulp that combines perfectly with the orange. This fruit jam is finished off with a touch of the unmatched taste of the most appreciated Portuguese Port wines in the world.
Ideal to eat with goat cheese, roasted duck or pork, pumpkin cheesecake, or even ricotta ice-cream.
Ingredients: Fig (45%), sugar, orange (10%), Port wine (1.5%), gelling agent (pectin) and lemon juice. Prepared with 55 g of fruits per 100 g.